Blog

I’m Back

The last time I uploaded a blog to my site was four years ago, on August 17th, of 2014. It’s amazing how much has changed, and what’s stayed the same.…

Why do you want lower ebook prices?

As many of you know, I follow stories and read articles written about publishing (and writing). I pay special attention to the stories like, “James Patterson: If I were Amazon’s…

Re-Value(ing) Words

I’ve been following the demise of the written word for some time now. It’s taking place primarily through one of it’s main forms, story. The ‘story’ can be housed in…

As the Walls Come Down

I wrote this short story after watching several late sixties early, seventies disaster movies. It was accepted for publication and can be found in Voices 13-1. I hope you enjoy:…

Gratuitous sex scenes (or violence, or action, or vampires, or zombies - sell )—especially kinky sex SELLS, right?   No, not really, or not as much as one would hope.…

Mediterranean Fish Stew

Mediterranean Fish Stew 4 fish fillets (no bones) cut into bite sized pieces   30 ml (2 table spoons) olive oil 5 cloves garlic 1 medium onion (can be a…

Cauliflower & Broccoli Soup

Cauliflower & Broccoli Soup   In a large pot put:  900 ml of chicken broth (organic)  1 head of cauliflower chopped coarsely  Any or all, or what every combination you…

Rebecca’s Quick Breakfast

Rebecca’s Quick Breakie!   Makes 4 1 cup servings  1 cup steel cut oats  2 teaspoons of Chia seeds  ¼ salt  2 tsp coconut oil (or butter) Put in a…

Rebecca’s Quick Breakie!

Makes 4 1 cup servings 1 cup steel cut oats 2 teaspoons of Chia seeds ¼ salt 2 tsp coconut oil (or butter) Put in a sealer jar - Then…

Pancakes

Pancakes 250 ml (1 cup) flour 10 ml (2 tsp) baking powder 1 ml (1/8 tsp) salt 30 ml (2 tblsp) sugar 250 ml (1 cup) milk 1 egg, beaten…